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Apricot,Lime & Ginger Cake

£8.95

10 in stock

A fruit cake full of zingy citrus flavours packed with vine fruit and apricots plus a helping of stem ginger

Weight: 500g

Size: Loaf Cake

Shelf Life: 4-5 Months

Feeds: 6/7 People

Description

Vine Fruits (27%) (Sultanas, Sunflower Oil), Eggs, Demerara Sugar, Wheat Flour, (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Butter (Milk), Apricots (8%) (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Stem Ginger (5%) (Stem Ginger, Sugar, Water), Ground Almonds, Lime Juice, (Lime Juice, Preservative: Potassium Metabisulphite), Mixed Peel (Orange, Lemon, Glucose Fructose Syrup, Salt, Preservative: Sulphur Dioxide), Ground Ginger, Glaze (Glucose, Water, Sugar, Gelling Agent: Pectin, Acidifying Agent: Citric Acid, Preservative: Potassium Sorbate).

Allergy Advice: For allergens see ingredients in RED

Energy
329kcal/1387KJ
Fat
13g
Of which saturates
6.7g
Carbohydrates
50g
Of which Sugars
40g
Fibre
3.8g
Protein
5g
Salt
0.34g

Per 100g of recipe