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Garden Thyme Savoury Thins


10 in stock

These delicious artisan savoury biscuits are made in small batches with the kind of ingredients you’d find in your kitchen at home; rich butter, wheat flour and seasonings. There are no artificial flavourings, colourings or preservatives added and the secret recipe results in crisp biscuits which last!

Perfectly moreish on their own, or matched with your favourite pâtè from Cornish Charcuterie.


These biscuits make excellent dippers! Remove any plastic wrapping from a Camembert and stud it with thin slices of garlic and sprigs of thyme. Add a drizzle of olive oil and splash of white wine over the top. Bake in its box in the oven at 200C for 10 – 15 minutes until the centre of the cheese is melted and molten (be careful – it’s very hot!).  Dip the thyme savoury thins in to the melted cheese and enjoy!

120g with a shelf life of 12 months. Store in a cool, dry place. Once opened store in an airtight container.

Ingredients: Plain Flour (Gluten) 75%, Butter (Milk) 23%, Thyme .3%,White Pepper, Salt

For allergens, including cereals containing gluten, see ingredients in bold.

Suitable for vegetarians. Free from hydrogenated fats. Thickness can sometimes vary; biscuits are hand-packed by weight.

Please be aware that these products may have been made in a factory which uses seeds or seed oil in some of it’s other products. Consumer discretion advised. 

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