Smooth & Creamy Mushroom Sauce


Delicious with pasta, chicken, pork and fish. Very smooth & rich.

Mix with pancetta and serve over pasta for a deliciously easy supper.

A great base sauce for a chicken or pork casserole.

Serve with steak for a change to the usual sauces.

1 in stock


Mushroom Slices (40%), Onion, Cream [Milk] (17%), White Wine [White Wine, Sulphur Dioxide], Garlic Puree, Mushroom Stock Powder (2%) [Dried Glucose Syrup, Salt, Dried Mushroom [Maltodextrin, Mushroom Juice Concentrate], Yeast Extract, Sugar, Flavouring, Sunflower Oil], Thickener: Starch, Mirin [Rice Wine, Glucose Syrup,Water], Lemon Juice Concentrate, Apple Juice Concentrate, Sunflower Oil, Herbs, Salt, Cracked Black Peppercorns.
Suitable for vegetarians.

Allergy advice: For allergens, see ingredients in bold.

Prepared in premises where mustard and egg are also used.


Nutritional Information Typical Values per 100g

Energy (kJ) 452
Energy (kcal) 107
Fat (g) 8.1
of which saturates (g) 4.7
Carbohydrate (g) 7
of which Sugars (g) 3
Protein (g) 1.4
Salt (g) 0.69

Once opened: Keep refrigerated and consume within 2 days.

300g ℮

You may also like…