Description
ALMONDS 30%, sugar, candied oranges 16,5% (orange peel, glucose and fructose syrup, sugar, acidity regulator: citric acid), candied citrus 16,5% (citrus peel, glucose and fructose syrup, sugar, acidity regulator: citric acid), WHEAT flour, honey, spices (cinnamon, nutmeg, cloves, mace, coriander), starch paper (potato starch, sunflower oil).
Prepared in an environment where eggs, soya, milk and nuts are handled.
Store in a cool, dry place. Once opened reseal to maintain freshness.
Average Nutritional Values – per 100g
Energy kJ / kcal | 1890 / 450 |
Fat (g) | 15.4 |
of which saturates | 1.4 |
Carbohydrate (g) | 62.9 |
of which sugars (g) | 30.9 |
Fibre (g) | 0 |
Protein (g) | 10.3 |
Salt (g) | 0 |